Monday, August 20, 2012

Fried Chicken Recipe

Here is my favorite fried chicken recipe. It is very simple to prepare and cook. You and your family will enjoy this very simple fried chicken recipe.

You should buy fresh chicken and to be more healthy,  buy free range chicken, that is organic and are already sold in meatshops.  Free range chicken are raised not in cages but in the fields or lawn.

Fried Chicken Ingredients:

•    1 1/2 kilo chicken, cut into piece
•    1/4 cup of white vinegar
•    5 cloves of garlic, crushed
•    1 cup of water
•    2 cups cooking oil
•    Salt and pepper to taste

Fried Chicken Cooking Instructions:

•    Simmer chicken in vinegar, garlic, water, salt and pepper.
•    Remove just before the chicken is fully cooked.
•    Strain off liquid.
•    In a frying pan, heat oil and deep fry the chicken until golden brown
•    Place on paper towel to remove excess oil
•    Serve hot with rice and sliced tomatoes or cucumber or atchara on the side.

Estimated cooking time: 45 minutes

Enjoy this yummy and delicious fried chicken recipe!

No comments:

Post a Comment